School of Life and Environmental Sciences

Outputs related to School of Life and Environmental Sciences

Showing 2301 to 2400 of 7426

Article

Pihlaja K, Kivelä H, Vainiotalo P & Steele WV (2020) Enthalpies of Combustion and Formation of Severely Crowded Methyl-Substituted 1,3-dioxanes. The Magnitudes of 2,4- and 4,6-diaxial Me,Me-Interactions and the Chair-2,5-twist Energy Difference. Molecules, 25 (12), Art. No.: 2762. https://doi.org/10.3390/molecules25122762


Article

Ibarra-Zatarain Z, Martín I, Rasines I, Fatsini E, Rey S, Chereguini O & Duncan N (2020) Exploring the relationship between stress coping styles and sex, origin and reproductive success, in Senegalese sole (Solea senegalensis) breeders in captivity. Physiology and Behavior, 220, Art. No.: 112868. https://doi.org/10.1016/j.physbeh.2020.112868


Article

Barillé L, Bris AL, Goulletquer P, Thomas Y, Glize P, Kane F, Falconer L, Guillotreau P, Trouillet B, Palmer S & Gernez P (2020) Biological, socio-economic, and administrative opportunities and challenges to moving aquaculture offshore for small French oyster-farming companies. Aquaculture, 521, Art. No.: 735045. https://doi.org/10.1016/j.aquaculture.2020.735045


Article

Vidakovic A, Huyben D, Sundh H, Nyman A, Vielma J, Passoth V, Kiessling A & Lundh T (2020) Growth performance, nutrient digestibility and intestinal morphology of rainbow trout (Oncorhynchus mykiss) fed graded levels of the yeasts Saccharomyces cerevisiae and Wickerhamomyces anomalus. Aquaculture Nutrition, 26 (2), pp. 275-286. https://doi.org/10.1111/anu.12988


Article

Xue X, Hall JR, Caballero-Solares A, Eslamloo K, Taylor RG, Parrish CC & Rise M (2020) Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar). Marine Biotechnology, 22, pp. 263-284. https://doi.org/10.1007/s10126-020-09950-x


Article

Brooker AJ, Davie A, Leclercq E, Zerafa B & Migaud H (2020) Pre-deployment acclimatisation of farmed ballan wrasse (Labrus bergylta) to sea-cage conditions promotes behaviour analogous to wild conspecifics when used as cleaner fish in Atlantic salmon (Salmo salar) farms. Aquaculture, 520, Art. No.: 734771. https://doi.org/10.1016/j.aquaculture.2019.734771


Article

Bird C, Schweizer M, Roberts A, Austin WEN, Knudsen KL, Evans KM, Filipsson HL, Sayer MDJ, Geslin E & Darling KF (2020) The genetic diversity, morphology, biogeography, and taxonomic designations of Ammonia (Foraminifera) in the Northeast Atlantic. Marine Micropaleontology, 155, Art. No.: 101726. https://doi.org/10.1016/j.marmicro.2019.02.001


Article

Cerqueira M, Millot S, Felix A, Silva T, Oliveira GA, Oliveira CCV, Rey S, MacKenzie S & Oliveira R (2020) Cognitive appraisal in fish: stressor predictability modulates the physiological and neurobehavioural stress response in sea bass. Proceedings of the Royal Society B: Biological Sciences, 287 (1923), Art. No.: 20192922. https://doi.org/10.1098/rspb.2019.2922


Article

Yuan Y, Wang X, Jin M, Jiao L, Sun P, Betancor MB, Tocher DR & Zhou Q (2020) Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategy. Food Chemistry, 308 p. 11, Art. No.: 125607. https://doi.org/10.1016/j.foodchem.2019.125607


Article

Betancor M, Oboh A, Ortega A, Mourente G, Navarro JC, de la Gandara F, Tocher D & Monroig O (2020) Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus). Comparative Biochemistry and Physiology - Part D: Genomics and Proteomics, 240, Art. No.: 110372. https://doi.org/10.1016/j.cbpb.2019.110372


Article

Abade L, Cusack J, Moll RJ, Strampelli P, Dickman AJ, Macdonald DW & Montgomery RA (2020) The relative effects of prey availability, anthropogenic pressure and environmental variables on lion (Panthera leo) site use in Tanzania's Ruaha landscape during the dry season. Journal of Zoology, 310 (2), pp. 135-144. https://doi.org/10.1111/jzo.12731


Article

Xu W, Wang S, You C, Zhang Y, Monroig O, Tocher DR & Li Y (2020) The catadromous teleost Anguilla japonica has a complete enzymatic repertoire for the biosynthesis of docosahexaenoic acid from alpha-linolenic acid: Cloning and functional characterization of an Elovl2 elongase. Comparative Biochemistry and Physiology - Part B: Biochemistry and Molecular Biology, 240, Art. No.: 110373. https://doi.org/10.1016/j.cbpb.2019.110373


Article

Wang S, Wang M, Zhanga H, Yana X, Guoa H, You C, Tocher DR, Chen C & Li Y (2020) Long-chain polyunsaturated fatty acid metabolism in carnivorous marine teleosts: insight into the profile of endogenous biosynthesis in golden pompano Trachinotus ovatus. Aquaculture Research, 51 (2), pp. 623-635. https://doi.org/10.1111/are.14410


Article

Graham P, Brundu G, Scolamacchia M, Giglioli A, Addis P, Artioli Y, Telfer T & Carboni S (2020) Improving pacific oyster (Crassostrea gigas, Thunberg, 1793) production in Mediterranean coastal lagoons: Validation of the growth model "ShellSIM" on traditional and novel farming methods. Aquaculture, 516, Art. No.: 734612. https://doi.org/10.1016/j.aquaculture.2019.734612


Article

Myers-Smith IH, Kerby JT, Phoenix GK, Bjerke JW, Epstein HE, Assmann JJ, John C, Andreu-Hayles L, Angers-Blondin S, Beck PSA, Berner LT, Bhatt US, Bjorkman AD, Blok D & Parker TC (2020) Complexity revealed in the greening of the Arctic. Nature Climate Change, 10 (2), pp. 106-117. https://doi.org/10.1038/s41558-019-0688-1