School of Life and Environmental Sciences

Outputs related to School of Life and Environmental Sciences

Showing 3201 to 3300 of 7428

Article

Torrecillas S, Betancor M, Caballero MJ, Rivero F, Robaina L, Izquierdo MS & Montero D (2018) Supplementation of arachidonic acid rich oil in European sea bass juveniles (Dicentrarchus labrax) diets: Effects on growth performance, tissue fatty acid profile and lipid metabolism. Fish Physiology and Biochemistry, 44 (1), pp. 283-300. https://doi.org/10.1007/s10695-017-0433-5


Article

Devic E, Leschen W, Murray F & Little DC (2018) Growth performance, feed utilisation and body composition of advanced nursing Nile tilapia (Oreochromis niloticus) fed diets containing Black Soldier Fly (Hermetia illucens) larvae meal. Aquaculture Nutrition, 24 (1), pp. 416-423. https://doi.org/10.1111/anu.12573


Article

Dean J, van der Velde Y, Garnett MH, Dinsmore KJ, Baxter R, Lessels JS, Smith P, Street LE, Subke J, Tetzlaff D, Washbourne I, Wookey P & Billett M (2018) Abundant pre-industrial carbon detected in Canadian Arctic headwaters – implications for the permafrost carbon feedback. Environmental Research Letters, 13 (3), Art. No.: 034024. https://doi.org/10.1088/1748-9326/aaa1fe


Article

Hilt S, Nunez MMA, Bakker ES, Blindow I, Davidson TA, Gillefalk M, Hansson L, Janse JH, Janssen ABG, Jeppesen E, Kabus T, Kelly A, Kohler J, Lauridsen TL & Willby N (2018) Response of Submerged Macrophyte Communities to External and Internal Restoration Measures in North Temperate Shallow Lakes. Frontiers in Plant Science, 9, Art. No.: 194. https://doi.org/10.3389/fpls.2018.00194


Article

Mothersill C, Abend M, Bréchignac F, Copplestone D, Geras’kin S, Goodman J, Horemans N, Jeggo P, McBride W, Mousseau TA, O’Hare A, Papineni RVL, Powathil G, Schofield PN & Austin B (2018) The tubercular badger and the uncertain curve:- the need for a multiple stressor approach in environmental radiation protection. Environmental Research, 168, pp. 130-140. https://doi.org/10.1016/j.envres.2018.09.031


Article

Philpott JD, Donnelly C, Walshe I, Dick JR, Galloway SD, Tipton K & Witard O (2018) Adding Fish Oil to Whey Protein, Leucine and Carbohydrate Over a 6 Week Supplementation Period Attenuates Muscle Soreness Following Eccentric Exercise in Competitive Soccer Players. International Journal of Sport Nutrition and Exercise Metabolism, 28 (1), pp. 26-36. https://doi.org/10.1123/ijsnem.2017-0161


Article

van der Plas F, Ratcliffe S, Ruiz-Benito P, Scherer-Lorenzen M, Verheyen K, Wirth C, Zavala MA, Ampoorter E, Baeten L, Barbaro L, Bastias CC, Bauhus J, Benavides R, Benneter A & Joly F (2018) Continental mapping of forest ecosystem functions reveals a high but unrealised potential for forest multifunctionality. Ecology Letters, 21 (1), pp. 31-42. https://doi.org/10.1111/ele.12868


Article

Jacobs A, De Noia M, Praebel K, Kanstad-Hanssen O, Paterno M, Jackson D, McGinnity P, McGinnity P, Sturm A, Elmer KR & Llewellyn MS (2018) Genetic fingerprinting of salmon louse (Lepeophtheirus salmonis) populations in the North-East Atlantic using a random forest classification approach. Scientific Reports, 8 (1), Art. No.: 1203. https://doi.org/10.1038/s41598-018-19323-z


Article

Pfeifer M, Gonsamo A, Woodgate W, Cayuela L, Marshall AR, Ledo A, Paine CET, Marchant R, Burt A, Calders K, Courtney-Mustaphi C, Cuni-Sanchez A, Deere NJ, Denu D & Hayward RM (2018) Tropical forest canopies and their relationships with climate and disturbance: results from a global dataset of consistent field-based measurements. Forest Ecosystems, 5 (1), Art. No.: 7. https://doi.org/10.1186/s40663-017-0118-7


Article

Nunn PB & Codd G (2017) Metabolic solutions to the biosynthesis of some diaminomonocarboxylic acids in nature: Formation in cyanobacteria of the neurotoxins 3-N-methyl-2,3-diaminopropanoic acid (BMAA) and 2,4-diaminobutanoic acid (2,4-DAB). Phytochemistry, 144, pp. 253-270. https://doi.org/10.1016/j.phytochem.2017.09.015


Article

Neergheen-Bhujun V, Awan AT, Baran Y, Bunnefeld N, Chan K, Cruz TEd, Egamberdieva D, Elsasser S, Johnson MV, Komai S, Konevega AL, Malone JH, Mason P, Nguon R & Piper R (2017) Biodiversity, drug discovery, and the future of global health: Introducing the biodiversity to biomedicine consortium, a call to action. Journal of Global Health, 7 (2), Art. No.: 020304. https://doi.org/10.7189/jogh.07.020304


Book Chapter

Sotirov M, Weiss G, Marchetti M, Garcia S, Ecochard L, Hily E, Greenwood S & Jump A (2017) Policy Conclusions and Recommendations. In: Sotirov M (ed.) Natura 2000 and Forests: Assessing the State of Implementation and Effectiveness. What Science Can Tell Us, 7. Joensuu, Finland: European Forest Institute, pp. 135-143. http://www.efi.int/files/attachments/publications/wsctu7_2017.pdf


Book Chapter

Greenwood S, Jump A, Sotirov M, Marchetti M, Mikusinski G, Bastrup-Birk A, Brotons L, Hermoso V & Parviainen J (2017) Effectiveness of Natura 2000 in forests in EU-28. In: Sotirov M (ed.) Natura 2000 and Forests: Assessing the State of Implementation and Effectiveness. What Science Can Tell Us, 7. Joensuu, Finland: European Forest Institute, pp. 81-100. http://www.efi.int/files/attachments/publications/wsctu7_2017.pdf


Book Chapter

Marchetti M, Bastrup-Birk A, Parviainen J, Santopuoli G, Vizzarri M, Jump A & Sotirov M (2017) The state of biodiversity in Europe's forest systems. In: Sotirov M (ed.) Natura 2000 and Forests: Assessing the State of Implementation and Effectiveness. What Science Can Tell Us, 7. Joensuu, Finland: European Forest Institute, pp. 17-38. http://www.efi.int/files/attachments/publications/wsctu7_2017.pdf


Article

Bardarson H, McAdam BJ, Thorsteinsson V, Hjorleifsson E & Marteinsdottir G (2017) Otolith shape differences between ecotypes of Icelandic cod (Gadus morhua) with known migratory behavior inferred from Data Storage Tags. Canadian Journal of Fisheries and Aquatic Sciences, 74 (12), pp. 2122-2130. https://doi.org/10.1139/cjfas-2016-0307


Technical Report

Clarke R & Bostock J (2017) Regional Review on Status and Trends in Aquaculture Development in Europe - 2015. Food & Agricultural Organisation of the United Nations. FAO Fisheries and Aquaculture Circular, 1135/1. Food and Agriculture Organisation of the United Nations. http://www.fao.org/documents/card/en/c/a4026be7-9d25-49d5-ad1f-5291d64ca152/


Book Chapter

Edwards R, McDonnell D, Simpson I & Wilson A (2017) Educational backgrounds, project design and inquiry learning in citizen science. In: Herodotou C, Sharples M & Scanlon E (eds.) Citizen Inquiry: Synthesising Science and Inquiry Learning. London: Routledge, pp. 195-209. https://www.routledge.com/Citizen-Inquiry-Synthesising-Science-and-Inquiry-Learning/Herodotou-Sharples-Scanlon/p/book/9781138208698


Book Chapter

Paladini G, Longshaw M, Gustinelli A & Shinn A (2017) Parasitic diseases in aquaculture: their biology, diagnosis and control. In: Austin B & Newaj-Fyzul A (eds.) Diagnosis and Control of Diseases of Fish and Shellfish. London: Wiley-Blackwell, pp. 37-108. http://eu.wiley.com/WileyCDA/WileyTitle/productCd-1119152100.html