Aquaculture

Outputs related to Aquaculture

Showing 1 to 100 of 3104

Article

Tollervey MJ, Agha S, Bekaert M, Gheyas AA, Houston RD, Doeschl-Wilson A, Norris A, Migaud H, Gutierrez AP & Betancor MB (2026) Impact of freshwater rearing on saltwater performance: A genotype-environment interaction study in Atlantic Salmon (Salmo salar). Aquaculture, 610, Art. No.: 742892. https://doi.org/10.1016/j.aquaculture.2025.742892


Book Chapter

Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008


Article

Moss A, Peh JH, Segaran TC, Lananan F, Kari ZA, Wei LS, Zekker I, Dossou HDS, Gao H, Azra MN, Noordin NM & Azizi MN (2025) Bioactive compounds in aquaculture. Aquaculture International, 33 (6). https://doi.org/10.1007/s10499-025-01985-y


Article

Palma PA, Broughton R, Abacan EJC, Jiménez-Fernández E, Gutierrez AP, Migaud H & Betancor MB (2025) Low temperature-driven physiological responses in ballan wrasse (Labrus bergylta): Stress, inflammation, and liver health. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 309, Art. No.: 111923. https://doi.org/10.1016/j.cbpa.2025.111923


Article

Morfin M, Savina E, Benoît HP, Teixeira Alves M, Albalat A, Catchpole T, Fox C, McHugh M, Méhault S, Nilsson H, Oliver M, Valentinsson D & Breen M (2025) A modeling framework to meta-analyse discard survival experiments illustrated by Nephrops norvegicus in European demersal trawl fisheries. Fisheries Research, 290, Art. No.: 107513. https://doi.org/10.1016/j.fishres.2025.107513


Article

Gomes AS, Balseiro P, Iversen MD, Zimmermann F, Shimizu M, Izutsu A, Albalat A, Pedrosa C, Broughton R, Calabrese S, Gorissen M, Zethof J, Rønnestad I, MacKenzie S & Sveier H (2025) Performance of Atlantic salmon reared under three different regimes of continuous aerobic exercise during the freshwater phase. Aquaculture, 609, p. 742797. https://doi.org/10.1016/j.aquaculture.2025.742797


Article

Van Vu S, O’Connor W, Vu IV, Gondro C, Nguyen T, Kundu S, Woo K, Lee S, Khanh T, Nguyen T, Doan H, Htoo H & Gheyas A (2025) Genome wide association study of shell growth, condition index, shell and mantle colour in the Portuguese oyster, Crassostrea angulata. Aquaculture International, 33. https://doi.org/10.1007/s10499-025-02210-6


Article

Sveen L, Fast MD, Tengs T, Kline RA, Marti JA, Kurian D, Timmerhaus G, Vaadal M, Houston RD, Bron JE, Monaghan SJ, Mohammed HH, Daniels RR, Salisbury S & Robledo D (2025) Local inflammation at the salmon louse (Lepeophtheirus salmonis) attachment site contributes to copepodid rejection in coho salmon (Oncorhynchus kisutch). Cell and Tissue Research, 401, pp. 181-211. https://doi.org/10.1007/s00441-025-03976-0


Article

Elahwl EA, Assar DH, Al-Hawary II, Salah AS, Ragab AE, Elsheshtawy A, Assas M, Abo-Al-Ela HG, Fouad AM & Elbialy ZI (2025) Alleviation of glyphosate-induced toxicity by Horseradish tree (Moringa oleifera) Leaf extract and phytase in Nile Tilapia (Oreochromis niloticus) highlighting the antioxidant, anti-inflammatory, and anti-apoptotic activities. Veterinary Research Communications, 49, Art. No.: 135. https://doi.org/10.1007/s11259-025-10672-5


Article

Wischhusen P, Madaro A, Hvas M, Broughton R, Han L, Quiroz KF, Chaiyasut K, Gupta A, Olsen RE, Fontagné-Dicharry S, Napier JA & Betancor MB (2025) Growth performance, swimming capacity, and fillet quality in rainbow trout fed a transgene-derived omega-3 and carotenoid-enriched oil. Aquaculture, 604, Art. No.: 742453. https://doi.org/10.1016/j.aquaculture.2025.742453


Article

Awulu OA, Jenkins A, Balogun BA, Chukwu EE, Fasina FO, Egwuenu A, Oduyebo OO, Bamidele TA, Cadmus S, Aworh MK, Adekola AA, Desbois AP, Chah KF & Brunton LA (2025) Prioritising intervention areas for antimicrobial resistance in Nigeria's human and animal health sectors using a mixed-methods approach. One Health, 20, Art. No.: 101082. https://doi.org/10.1016/j.onehlt.2025.101082


Article

Burke M, Nikolic D, Fabry P, Rishi H, Telfer T & Rey Planellas S (2025) Precision farming in aquaculture: non-invasive monitoring of Atlantic salmon (Salmo salar) behaviour in response to environmental conditions in commercial sea cages for health and welfare assessment [PFF in aquaculture]. Frontiers in Robotics and AI, 12. https://doi.org/10.3389/frobt.2025.1574161


Article

Chivite-Alcalde M, Betancor M, Clokie BGJ, Elsheshtawy A, McDonald E, Ramírez-Rodríguez C, Pipan M, MacKenzie SA & Planellas SR (2025) Changes in behaviour and serotonergic system of Atlantic salmon (Salmo salar) fry related to different levels of black soldier fly larvae meal inclusion in the diet: Exploring the use of nutritional enrichment for its use as positive welfare in aquaculture.. Applied Animal Behaviour Science, p. 106631. https://doi.org/10.1016/j.applanim.2025.106631


Article

Carvalho M, Montero D, Betancor M, Kaur K, Serradell A, Izquierdo M, Gines R, Claeyssens V & Torrecillas S (2025) Benefits of dietary krill meal inclusion towards better utilization of nutrients, and response to oxidative stress in gilthead seabream (Sparus aurata) juveniles. Aquaculture, 598, Art. No.: 741957. https://doi.org/10.1016/j.aquaculture.2024.741957


Article

Vu IV, Boudry P, Vengatesen T, Gheyas AA, Khanh TD, Nguyen TM, Htoo H, Kim HW, Kundu S, Minh TTN, Trung DTT, Nguyen TTA, Thu LT, O’Connor W & Luu GTH (2025) Genetic parameters for whole weight and survival rate of the Portuguese oyster, Crassostrea angulata at different harvest stages after six generations of selection. Aquaculture International, 33, Art. No.: 238. https://doi.org/10.1007/s10499-025-01925-w


Article

Ajmi N, Duman M, Coskun B, Esen C, Sonmez O, Tasci G, Coskuner-Weber O, Ay H, Yoyen-Ermis D, Yibar A, Desbois AP & Saticioglu IB (2025) Unraveling Genomic and Pathogenic Features of Aeromonas ichthyocola sp. nov., Aeromonas mytilicola sp. nov., and Aeromonas mytilicola subsp. aquatica subsp. nov.. Animals, 15 (7), Art. No.: 948. https://doi.org/10.3390/ani15070948


Article

Rimoldi S, Quiroz KF, Kalemi V, McMillan S, Stubhaug I, Martinez-Rubio L, Betancor MB & Terova G (2025) Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency. Aquaculture, 596 (Part 1), p. 741813. https://doi.org/10.1016/j.aquaculture.2024.741813


Article

Assar DH, Salah AS, Rashwan AG, Al-Hawary II, Hendam BM, Elsheshtawy A, Al Ali A, Al Shmrany H & Elbialy ZI (2025) Dietary l-carnitine supplementation recovers the hepatic damage induced by high-fat diet in Nile tilapia (Oreochromis niloticus L.) via activation of Nrf2/Keap pathway and inhibition of pro-inflammatory cytokine. Fish Physiology and Biochemistry, 51, Art. No.: 40. https://doi.org/10.1007/s10695-024-01430-6


Article

Li S, Ang SY, Hunter AM, Erdem S, Bostock J, Da CT, Nguyen NT, Moss A, Hope W, Howie C, Newton R, Casteleiro MA & Little D (2024) Building towards One Health: A Transdisciplinary Autoethnographic Approach to Understanding Perceptions of Sustainable Aquatic Foods in Vietnam. Sustainability, 16 (24), pp. 1-23, Art. No.: 10865. https://www.mdpi.com/2071-1050/16/24/10865; https://doi.org/10.3390/su162410865