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Review
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Evidence of multiple genome duplication events in Mytilus evolution
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Kumar G, Sharma J, Goswami RK, Shrivastav AK, Tocher DR, Kumar N & Chakrabarti R (2022) Freshwater Macrophytes: A Potential Source of Minerals and Fatty Acids for Fish, Poultry, and Livestock. Frontiers in Nutrition, 9, Art. No.: 869425. https://doi.org/10.3389/fnut.2022.869425
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Whole genome sequences of 234 indigenous African chickens from Ethiopia
Gheyas A, Vallejo-Trujillo A, Kebede A, Dessie T, Hanotte O & Smith J (2022) Whole genome sequences of 234 indigenous African chickens from Ethiopia. Scientific Data, 9 (1), Art. No.: 53. https://doi.org/10.1038/s41597-022-01129-4
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Falconer L, Telfer TC, Garrett A, Hermansen Ø, Mikkelsen E, Hjøllo SS, McAdam BJ & Ytteborg E (2022) Insight into real-world complexities is required to enable effective response from the aquaculture sector to climate change. PLOS Climate, 1 (3), Art. No.: e0000017. https://doi.org/10.1371/journal.pclm.0000017
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The Complex Influences on How We Care for Farmed Fish
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Aquaculture will continue to depend more on land than sea
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Use of Poultry By-product and Plant Protein Sources in Diets of Redclaw (Cherax quadricarinatus)
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Goswami RK, Sharma J, Shrivastav AK, Kumar G, Glencross BD, Tocher DR & Chakrabarti R (2022) Effect of Lemna minor supplemented diets on growth, digestive physiology and expression of fatty acids biosynthesis genes of Cyprinus carpio. Scientific Reports, 12, Art. No.: 3711. https://doi.org/10.1038/s41598-022-07743-x
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Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide
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Weidmann M, Graf E, Lichterfeld D, Abd El Wahed A & Bekaert M (2022) Efficient Screening of Long Oligonucleotides Against Hundred Thousands of SARS-CoV-2 Genome Sequences. Frontiers in Virology, 2, Art. No.: 835707. https://doi.org/10.3389/fviro.2022.835707
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Research Report
Climate change impacts on marine aquaculture relevant to the UK and Ireland
Murray A, Falconer L, Clarke D & Kennerley A (2022) Climate change impacts on marine aquaculture relevant to the UK and Ireland. UK Marine Climate Change Impacts Partnership (MCCIP). https://www.mccip.org.uk/aquaculture. https://doi.org/10.14465/2022.reu01.aqu
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Broughton R, Tocher DR, Napier JA & Betancor MB (2022) Profiling Phospholipids within Atlantic Salmon Salmo salar with Regards to a Novel Terrestrial Omega-3 Oil Source. Metabolites, 12 (9), Art. No.: 851. https://doi.org/10.3390/metabo12090851
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Emam M, Eslamloo K, Caballero-Solares A, Lorenz EK, Xue X, Umasuthan N, Gnanagobal H, Santander J, Taylor RG, Balder R, Parrish CC & Rise ML (2022) Nutritional immunomodulation of Atlantic salmon response to Renibacterium salmoninarum bacterin. Frontiers in Molecular Biosciences, 9. https://doi.org/10.3389/fmolb.2022.931548
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Monitoring of Plastic Islands in River Environment Using Sentinel-1 SAR Data
Simpson MD, Marino A, de Maagt P, Gandini E, Hunter P, Spyrakos E, Tyler A & Telfer T (2022) Monitoring of Plastic Islands in River Environment Using Sentinel-1 SAR Data. Remote Sensing, 14 (18), Art. No.: 4473. https://doi.org/10.3390/rs14184473
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Albalat A, Gornik S, Muangnapoh C & Neil DM (2022) Effectiveness and quality evaluation of electrical stunning versus chilling in Norway lobsters (Nephrops norvegicus). Food Control, 138, Art. No.: 108930. https://doi.org/10.1016/j.foodcont.2022.108930
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