Article 
    Impact of freshwater rearing on saltwater performance: A genotype-environment interaction study in Atlantic Salmon (Salmo salar)
	Tollervey MJ, Agha S, Bekaert M, Gheyas AA, Houston RD, Doeschl-Wilson A, Norris A, Migaud H, Gutierrez AP & Betancor MB (2026) Impact of freshwater rearing on saltwater performance: A genotype-environment interaction study in Atlantic Salmon (Salmo salar). Aquaculture, 610, Art. No.: 742892. https://doi.org/10.1016/j.aquaculture.2025.742892
	
			
     Article 
    An integrated modelling approach for the stocking optimisation of a commercial-scale salmon-kelp IMTA system
	Krupandan A, Falconer L, Maguire J & Telfer T (2026) An integrated modelling approach for the stocking optimisation of a commercial-scale salmon-kelp IMTA system. Aquaculture, 613 (Part 1), Art. No.: 743299. https://doi.org/10.1016/j.aquaculture.2025.743299
	
			
     Article 
    Comprehensive evaluation of five dietary carotenoids on pigmentation, growth, health, and flavor attributes of white shrimp Penaeus vannamei
	Xue Y, Xue Y, Yi G, Wu M, Moss AS, Huang X & Wang W (2026) Comprehensive evaluation of five dietary carotenoids on pigmentation, growth, health, and flavor attributes of white shrimp Penaeus vannamei. Aquaculture, 611, p. 743045. https://doi.org/10.1016/j.aquaculture.2025.743045
	
			
     Book Chapter 
    The Global Approach: Aquaculture and National Action Plans for Antimicrobial Resistance
	Desbois A & Green D (2025) The Global Approach: Aquaculture and National Action Plans for Antimicrobial Resistance. In: Elumalai P & Lakshmi S (eds.) Antimicrobial Resistance in Aquaculture and Aquatic Environments. London, pp. 385-412. https://doi.org/10.1007/978-981-97-7320-6_16
	
			
     Book Chapter 
    Tilapia Welfare
	Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008
	
			
     Article 
    Composition of sandhopper, Talitrus saltator and potential as a novel aquaculture feed
	Albalat A, Spence R, Sprague M & Powell A (2025) Composition of sandhopper, Talitrus saltator and potential as a novel aquaculture feed. Crustacean Research, 54, pp. 9-17. https://doi.org/10.18353/crustacea.54.0_9
	
			
     Article 
    Bioactive compounds in aquaculture
	Moss A, Peh JH, Segaran TC, Lananan F, Kari ZA, Wei LS, Zekker I, Dossou HDS, Gao H, Azra MN, Noordin NM & Azizi MN (2025) Bioactive compounds in aquaculture. Aquaculture International, 33 (6). https://doi.org/10.1007/s10499-025-01985-y
	
			
     Article 
    Low temperature-driven physiological responses in ballan wrasse (Labrus bergylta): Stress, inflammation, and liver health
	Palma PA, Broughton R, Abacan EJC, Jiménez-Fernández E, Gutierrez AP, Migaud H & Betancor MB (2025) Low temperature-driven physiological responses in ballan wrasse (Labrus bergylta): Stress, inflammation, and liver health. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 309, Art. No.: 111923. https://doi.org/10.1016/j.cbpa.2025.111923
	
			
     Article 
    A modeling framework to meta-analyse discard survival experiments illustrated by Nephrops norvegicus in European demersal trawl fisheries
	Morfin M, Savina E, Benoît HP, Teixeira Alves M, Albalat A, Catchpole T, Fox C, McHugh M, Méhault S, Nilsson H, Oliver M, Valentinsson D & Breen M (2025) A modeling framework to meta-analyse discard survival experiments illustrated by Nephrops norvegicus in European demersal trawl fisheries. Fisheries Research, 290, Art. No.: 107513. https://doi.org/10.1016/j.fishres.2025.107513
	
			
     Article 
    Performance of Atlantic salmon reared under three different regimes of continuous aerobic exercise during the freshwater phase
	Gomes AS, Balseiro P, Iversen MD, Zimmermann F, Shimizu M, Izutsu A, Albalat A, Pedrosa C, Broughton R, Calabrese S, Gorissen M, Zethof J, Rønnestad I, MacKenzie S & Sveier H (2025) Performance of Atlantic salmon reared under three different regimes of continuous aerobic exercise during the freshwater phase. Aquaculture, 609, p. 742797. https://doi.org/10.1016/j.aquaculture.2025.742797
	
			
     Article 
    Nutritional analysis of commercially available, complete plant- and meat-based dry dog foods in the UK
	Brociek RA, Li D, Broughton R & Gardner DS (2025) Nutritional analysis of commercially available, complete plant- and meat-based dry dog foods in the UK. Tomaszewska E (Editor)  PLOS One, 20 (9), Art. No.: e0328506. https://doi.org/10.1371/journal.pone.0328506
	
			
     Article 
    Environmental performance of sturgeon caviar production. An LCA study on luxury food
	Napolitano R, Martini A, Martinoli M, Newton R, Pulcini D, Tonachella N & Capoccioni F (2025) Environmental performance of sturgeon caviar production. An LCA study on luxury food. Aquaculture, 608, Art. No.: 742766. https://doi.org/10.1016/j.aquaculture.2025.742766
	
			
     Article 
    Genome wide association study of shell growth, condition index, shell and mantle colour in the Portuguese oyster, Crassostrea angulata
	Van Vu S, O’Connor W, Vu IV, Gondro C, Nguyen T, Kundu S, Woo K, Lee S, Khanh T, Nguyen T, Doan H, Htoo H & Gheyas A (2025) Genome wide association study of shell growth, condition index, shell and mantle colour in the Portuguese oyster, Crassostrea angulata. Aquaculture International, 33. https://doi.org/10.1007/s10499-025-02210-6
	
			
     Article 
    The effects of seawater temperature-induced coral bleaching on the aragonite structure and material properties of massive Porites lutea coral skeletons
	Sinclair A, Fitzer S, Greeves S, Penkman K, Sangmanee C & Allison N (2025) The effects of seawater temperature-induced coral bleaching on the aragonite structure and material properties of massive Porites lutea coral skeletons. Coral Reefs. https://doi.org/10.1007/s00338-025-02735-5
	
			
     Article 
    Enhancing growth, pigmentation, and health in Penaeus vannamei through zeaxanthin supplementation
	Xue Y, Fawzy S, Wu M, Yi G, Moss AS, Huang X & Wang W (2025) Enhancing growth, pigmentation, and health in Penaeus vannamei through zeaxanthin supplementation. Aquaculture, 606, Art. No.: 742628. https://doi.org/10.1016/j.aquaculture.2025.742628
	
			
     Article 
    Local inflammation at the salmon louse (Lepeophtheirus salmonis) attachment site contributes to copepodid rejection in coho salmon (Oncorhynchus kisutch)
	Sveen L, Fast MD, Tengs T, Kline RA, Marti JA, Kurian D, Timmerhaus G, Vaadal M, Houston RD, Bron JE, Monaghan SJ, Mohammed HH, Daniels RR, Salisbury S & Robledo D (2025) Local inflammation at the salmon louse (Lepeophtheirus salmonis) attachment site contributes to copepodid rejection in coho salmon (Oncorhynchus kisutch). Cell and Tissue Research, 401, pp. 181-211. https://doi.org/10.1007/s00441-025-03976-0
	
			
     Article 
    Growth performance, swimming capacity, and fillet quality in rainbow trout fed a transgene-derived omega-3 and carotenoid-enriched oil
	Wischhusen P, Madaro A, Hvas M, Broughton R, Han L, Quiroz KF, Chaiyasut K, Gupta A, Olsen RE, Fontagné-Dicharry S, Napier JA & Betancor MB (2025) Growth performance, swimming capacity, and fillet quality in rainbow trout fed a transgene-derived omega-3 and carotenoid-enriched oil. Aquaculture, 604, Art. No.: 742453. https://doi.org/10.1016/j.aquaculture.2025.742453
	
			
     Article 
    Alleviation of glyphosate-induced toxicity by Horseradish tree (Moringa oleifera) Leaf extract and phytase in Nile Tilapia (Oreochromis niloticus) highlighting the antioxidant, anti-inflammatory, and anti-apoptotic activities
	Elahwl EA, Assar DH, Al-Hawary II, Salah AS, Ragab AE, Elsheshtawy A, Assas M, Abo-Al-Ela HG, Fouad AM & Elbialy ZI (2025) Alleviation of glyphosate-induced toxicity by Horseradish tree (Moringa oleifera) Leaf extract and phytase in Nile Tilapia (Oreochromis niloticus) highlighting the antioxidant, anti-inflammatory, and anti-apoptotic activities. Veterinary Research Communications, 49, Art. No.: 135. https://doi.org/10.1007/s11259-025-10672-5
	
			
     Thesis 
    Optimising Juvenile Lumpfish  (Cyclopterus lumpus) Diet Through a  Comparative Study of Wild and Farmed  Populations of the Faroe Islands
	Di Toro J (2025) Optimising Juvenile Lumpfish  (Cyclopterus lumpus) Diet Through a  Comparative Study of Wild and Farmed  Populations of the Faroe Islands. University of Stirling.
	
			
     Article 
    Rapamycin induced autophagy enhances lipid breakdown and ameliorates lipotoxicity in Atlantic salmon cells
	Phadwal K, Haggarty J, Kurian D, Marti JA, Houston RD, Betancor MB, Macrae VE, Whitfield PD & Macqueen DJ (2025) Rapamycin induced autophagy enhances lipid breakdown and ameliorates lipotoxicity in Atlantic salmon cells. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1870 (5), Art. No.: 159636. https://doi.org/10.1016/j.bbalip.2025.159636
	
			
     Article 
    Microbiome dynamics associated with Hematodinium sp. infection in Norway lobster (Nephrops norvegicus)
	Martin I, Elsheshtawy A, Clokie BGJ, MacKenzie S, Bateman KS, Bass D, Stentiford GD & Albalat A (2025) Microbiome dynamics associated with Hematodinium sp. infection in Norway lobster (Nephrops norvegicus). Animal Microbiome, 7, Art. No.: 62. https://doi.org/10.1186/s42523-025-00416-w
	
			
     Article 
    Prioritising intervention areas for antimicrobial resistance in Nigeria's human and animal health sectors using a mixed-methods approach
	Awulu OA, Jenkins A, Balogun BA, Chukwu EE, Fasina FO, Egwuenu A, Oduyebo OO, Bamidele TA, Cadmus S, Aworh MK, Adekola AA, Desbois AP, Chah KF & Brunton LA (2025) Prioritising intervention areas for antimicrobial resistance in Nigeria's human and animal health sectors using a mixed-methods approach. One Health, 20, Art. No.: 101082. https://doi.org/10.1016/j.onehlt.2025.101082
	
			
     Article 
    Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in aquaculture
	Newton R, Malcorps W, Robinson JPW, Kok B, Little D, Lofstedt A, de Roos B & Willer DF (2025) Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in aquaculture. Aquaculture, 602, Art. No.: 742332. https://doi.org/10.1016/j.aquaculture.2025.742332
	
			
     Article 
    Precision farming in aquaculture: non-invasive monitoring of Atlantic salmon (Salmo salar) behaviour in response to environmental conditions in commercial sea cages for health and welfare assessment
	Burke M, Nikolic D, Fabry P, Rishi H, Telfer T & Rey Planellas S (2025) Precision farming in aquaculture: non-invasive monitoring of Atlantic salmon (Salmo salar) behaviour in response to environmental conditions in commercial sea cages for health and welfare assessment [PFF in aquaculture]. Frontiers in Robotics and AI, 12. https://doi.org/10.3389/frobt.2025.1574161
	
			
     Article 
    Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon
	Ruiz Daniels R, Salisbury SJ, Sveen L, Villamayor PR, Taylor RS, Vaadal M, Tengs T, Krasnov A, Monaghan SJ, Penaloza C, Fast MD, Bron JE, Houston R, Robinson N & Robledo D (2025) Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon. BMC Biology, 23 (1). https://doi.org/10.1186/s12915-025-02196-w
	
			
     Article 
    Cell type resolved expression of duplicate genes retained from whole genome duplication in Atlantic salmon
	Taylor RS, Ruiz Daniels R & Macqueen DJ (2025) Cell type resolved expression of duplicate genes retained from whole genome duplication in Atlantic salmon. Van De Peer Y (Editor)  Genome Biology and Evolution, Art. No.: evaf076. https://doi.org/10.1093/gbe/evaf076
	
			
     Article 
    Changes in behaviour and serotonergic system of Atlantic salmon (Salmo salar) fry related to different levels of black soldier fly larvae meal inclusion in the diet: Exploring the use of nutritional enrichment for its use as positive welfare in aquaculture.
	Chivite-Alcalde M, Betancor M, Clokie BGJ, Elsheshtawy A, McDonald E, Ramírez-Rodríguez C, Pipan M, MacKenzie SA & Planellas SR (2025) Changes in behaviour and serotonergic system of Atlantic salmon (Salmo salar) fry related to different levels of black soldier fly larvae meal inclusion in the diet: Exploring the use of nutritional enrichment for its use as positive welfare in aquaculture.. Applied Animal Behaviour Science, p. 106631. https://doi.org/10.1016/j.applanim.2025.106631
	
			
     Article 
    Benefits of dietary krill meal inclusion towards better utilization of nutrients, and response to oxidative stress in gilthead seabream (Sparus aurata) juveniles
	Carvalho M, Montero D, Betancor M, Kaur K, Serradell A, Izquierdo M, Gines R, Claeyssens V & Torrecillas S (2025) Benefits of dietary krill meal inclusion towards better utilization of nutrients, and response to oxidative stress in gilthead seabream (Sparus aurata) juveniles. Aquaculture, 598, Art. No.: 741957. https://doi.org/10.1016/j.aquaculture.2024.741957
	
			
     Editorial 
    Editorial: Food production potential in the changing ocean
	Bergh Ø, Ytteborg E & Falconer L (2025) Editorial: Food production potential in the changing ocean. Frontiers in Marine Science, 12, Art. No.: 1579667. https://doi.org/10.3389/fmars.2025.1579667
	
			
     Article 
    Genetic parameters for whole weight and survival rate of the Portuguese oyster, Crassostrea angulata at different harvest stages after six generations of selection
	Vu IV, Boudry P,  Vengatesen T, Gheyas AA, Khanh TD, Nguyen TM, Htoo H, Kim HW, Kundu S, Minh TTN, Trung DTT, Nguyen TTA, Thu LT, O’Connor W &  Luu GTH (2025) Genetic parameters for whole weight and survival rate of the Portuguese oyster, Crassostrea angulata at different harvest stages after six generations of selection. Aquaculture International, 33, Art. No.: 238. https://doi.org/10.1007/s10499-025-01925-w
	
			
     Article 
    Unraveling Genomic and Pathogenic Features of Aeromonas ichthyocola sp. nov., Aeromonas mytilicola sp. nov., and Aeromonas mytilicola subsp. aquatica subsp. nov.
	Ajmi N, Duman M, Coskun B, Esen C, Sonmez O, Tasci G, Coskuner-Weber O, Ay H, Yoyen-Ermis D, Yibar A, Desbois AP & Saticioglu IB (2025) Unraveling Genomic and Pathogenic Features of Aeromonas ichthyocola sp. nov., Aeromonas mytilicola sp. nov., and Aeromonas mytilicola subsp. aquatica subsp. nov.. Animals, 15 (7), Art. No.: 948. https://doi.org/10.3390/ani15070948
	
			
     Article 
    Genetic parameters for shell growth and survival in Portuguese oyster 1 (Crassostrea angulata) larvae, juveniles, and adults
	Le T, Boudry P, O'Connor W, Potts R, Gheyas AA, Htoo H, Nguyen T, Geist J, Vu IV, La TT, Cao G, Do HM, Khanh T, Dam AT & Nguyen AM (2025) Genetic parameters for shell growth and survival in Portuguese oyster 1 (Crassostrea angulata) larvae, juveniles, and adults. Aquaculture International. https://doi.org/10.1007/s10499-025-01875-3
	
			
     Article 
    Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency
	Rimoldi S, Quiroz KF, Kalemi V, McMillan S, Stubhaug I, Martinez-Rubio L, Betancor MB & Terova G (2025) Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency. Aquaculture, 596 (Part 1), p. 741813. https://doi.org/10.1016/j.aquaculture.2024.741813
	
			
     Article 
    A new web application for determining sample size in freedom-from-disease testing with imperfect tests
	Green D (2025) A new web application for determining sample size in freedom-from-disease testing with imperfect tests. Preventive Veterinary Medicine, 235, Art. No.: 106397. https://doi.org/10.1016/j.prevetmed.2024.106397
	
			
     Article 
    Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus)
	Villora J, Antonio P erez J, Acosta NG, Rodríguez-Barreto D, Alonso PJ, Betancor M, Torres A, Alvarez S & Rodríguez C (2025) Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus). Poultry Science, Art. No.: 104820. https://doi.org/10.1016/j.psj.2025.104820
	
			
     Research Report 
    Climate change impacts on marine  aquaculture relevant to the UK
	Murray AG, Falconer L, Kennerley A & Veenhof RJ (2025) Climate change impacts on marine  aquaculture relevant to the UK. Marine Climate Change Impacts Partnership. https://www.mccip.org.uk/sites/default/files/2025-02/Aquaculture%20update_Feb%202025.pdf; https://doi.org/10.14465/2025.reu01.aqu
	
			
     Article 
    Genomic diversity and evolutionary patterns of Edwardsiella ictaluri affecting farmed striped catfish (Pangasianodon hypophthalmus) in Vietnam over 20 years
	Payne CJ, Phuong VH, Phuoc NN, Dung TT, Phuoc LH & Crumlish M (2025) Genomic diversity and evolutionary patterns of Edwardsiella ictaluri affecting farmed striped catfish (Pangasianodon hypophthalmus) in Vietnam over 20 years. Microbial Genomics, 11 (2). https://doi.org/10.1099/mgen.0.001368
	
			
     Article 
    Early-life environmental enrichment promotes positive animal welfare for juvenile Atlantic salmon (Salmo salar) in aquaculture research
	Prentice PM, Chivite Alcalde M, Císař P & Rey Planellas S (2025) Early-life environmental enrichment promotes positive animal welfare for juvenile Atlantic salmon (Salmo salar) in aquaculture research. Scientific Reports, 15 (1). https://doi.org/10.1038/s41598-025-88780-0
	
			
     Article 
    Dietary l-carnitine supplementation recovers the hepatic damage induced by high-fat diet in Nile tilapia (Oreochromis niloticus L.) via activation of Nrf2/Keap pathway and inhibition of pro-inflammatory cytokine
	Assar DH, Salah AS, Rashwan AG, Al-Hawary II, Hendam BM, Elsheshtawy A, Al Ali A, Al Shmrany H & Elbialy ZI (2025) Dietary l-carnitine supplementation recovers the hepatic damage induced by high-fat diet in Nile tilapia (Oreochromis niloticus L.) via activation of Nrf2/Keap pathway and inhibition of pro-inflammatory cytokine. Fish Physiology and Biochemistry, 51, Art. No.: 40. https://doi.org/10.1007/s10695-024-01430-6
	
			
     Article 
    Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones
	Yakubu SO, Falconer L & Telfer TC (2025) Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones. Aquaculture, 595 (2), Art. No.: 741670. https://doi.org/10.1016/j.aquaculture.2024.741670
	
			
     Article 
    Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta)
	Almaiz Palma P, Bekaert M, Gutierrez AP, Abacan JC, Migaud H & Betancor M (2025) Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta). Frontiers in Marine Science, 11. https://doi.org/10.3389/fmars.2024.1507994
	
			
     Article 
    Checklist and reporting framework to support documentation and communication of GIS-based Multi-Criteria Evaluation (MCE) models for aquaculture site selection
	Silverthorn M, Yakubu SO & Falconer L (2025) Checklist and reporting framework to support documentation and communication of GIS-based Multi-Criteria Evaluation (MCE) models for aquaculture site selection. PLOS Sustainability and Transformation, 4 (1). https://doi.org/10.1371/journal.pstr.0000155
	
			
     Other 
    Aquaculture requires special consideration in National Action Plans for Antimicrobial Resistance
	Desbois AP, Brunton LA, Henriksson PJG, Luthman O, Troell M & Green DM (2025) Aquaculture requires special consideration in National Action Plans for Antimicrobial Resistance. Science of The Total Environment, 958, Art. No.: 177785. https://doi.org/10.1016/j.scitotenv.2024.177785
	
			
     Article 
    Vegetable omega-3 and omega-6 fatty acids differentially modulate the antiviral and antibacterial immune responses of Atlantic salmon
	Caballero-Solares A, Eslamloo K, Hall JR, Katan T, Emam M, Xue X, Taylor RG, Balder R, Parrish CC & Rise ML (2024) Vegetable omega-3 and omega-6 fatty acids differentially modulate the antiviral and antibacterial immune responses of Atlantic salmon. Scientific Reports, 14, Art. No.: 10947. https://doi.org/10.1038/s41598-024-61144-w
	
			
     Article 
    Building towards One Health: A Transdisciplinary Autoethnographic Approach to Understanding Perceptions of Sustainable Aquatic Foods in Vietnam
	Li S, Ang SY, Hunter AM, Erdem S, Bostock J, Da CT, Nguyen NT, Moss A, Hope W, Howie C, Newton R, Casteleiro MA & Little D (2024) Building towards One Health: A Transdisciplinary Autoethnographic Approach to Understanding Perceptions of Sustainable Aquatic Foods in Vietnam. Sustainability, 16 (24), pp. 1-23, Art. No.: 10865. https://www.mdpi.com/2071-1050/16/24/10865; https://doi.org/10.3390/su162410865
	
			
     Article 
    Building Salmon Life Cycle Assessment Frameworks to Inform Future Management Challenges
	Bull C & Luedke W (2024) Building Salmon Life Cycle Assessment Frameworks to Inform Future Management Challenges. North Pacific Anadromous Fish Commission Bulletin,  (7), pp. 37-49. https://doi.org/10.23849/npafcb7/10a-0i8
	
			
     Article 
    Impact of β-Carotene Enrichment on Carotenoid Composition and Gene Expression in Artemia Metanauplii
	Wang W, Ma Z, Li W, Xue Y, Moss AS & Wu M (2024) Impact of β-Carotene Enrichment on Carotenoid Composition and Gene Expression in Artemia Metanauplii. Metabolites, 14 (12), Art. No.: 676. https://doi.org/10.3390/metabo14120676
	
			
     Article 
    QTL mapping provides new insights into emamectin benzoate resistance in salmon lice, Lepeophtheirus salmonis
	Sturm A, Carmona-Antoñanzas G, Humble JL, Croton C, Boyd S, Mphuti R, Taggart JB, Bassett DI, Houston RD, Gharbi K, Bron JE & Bekaert M (2024) QTL mapping provides new insights into emamectin benzoate resistance in salmon lice, Lepeophtheirus salmonis. BMC Genomics, 25 (1). https://doi.org/10.1186/s12864-024-11096-2
	
			
     Article 
    Decoding Vitellogenin Subtype Responses: A Molecular Approach to Biomarkers of Endocrine Disruption in Scatophagus argus
	Wu M, Zhang J, Wu D, Moss AS & Wang W (2024) Decoding Vitellogenin Subtype Responses: A Molecular Approach to Biomarkers of Endocrine Disruption in Scatophagus argus. Fishes, 10 (1), Art. No.: 15. https://doi.org/10.3390/fishes10010015
	
			
     Book Chapter 
    Global Aquaculture systems
	Norman R, Chivite Alcalde M, Bron J, Burke M, Crumlish M, Gheyas A, Little D, Malcorps W, Moss A, Newton R & Pounds A (2024) Global Aquaculture systems. In: Alexander P (ed.) Encyclopedia of Agriculture and Food Systems. 3 ed. Elsevier. https://shop.elsevier.com/books/encyclopedia-of-agriculture-and-food-systems/alexander/978-0-443-15976-3